The key to long lasting flowers is proper care when they are
cut.
- Fill the Bloomsaver with several inches of warm water and take it
into the garden at cutting time.
- Immediately upon cutting strip the stems of lower foliage and
immerse them in the Bloomsaver to prevent shock and stress to delicate
blooms.
- Allow flowers to remain in this water for at lease 1-2 hours, to
promote hydration.
- At the time of arrangement be sure to provide food in the vase water
to ensure full development of the flowers
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